Course Objective
Bachelor of Hotel Management programme is a four (4) years course designed to produce professionals with firm academic and practical orientation in the hotel industry. Specifically the programme aims to:
- To allow the students to develop competence in general hotel management
- To equip students with strong management and operational skills in hospitality business.
- To train professionals who are practically oriented for the industry.
- To prepare students for supervisory responsibilities in food and beverage operations and ability to carry out independent research in respective disciplines.
Course Details
Career Scope
- Accommodation Manager
- Customer Service Manager
- Public House Manager
- Events Manager
Eligibility Criteria
The minimum entry requirements for admission to a bachelor’s degree program are :
(i) Uganda Certificate of Education (UCE) with 5 passes; AND
(ii) Uganda Advanced Certificate of Education (UACE) or its equivalent with at least 2 Principal passes obtained at the same sitting.
(iii) International students must produce the equivalency certificates from UNEB, equating their foreign qualifications as equivalent of (i) and (ii) above.
(iv) Students of HEC (Business/IT) with minimum score of class ii credit obtained from an accredited University shall also be considered after assessment of their previous awards.
(v) Diploma with minimum score of Class II Credit in a similar stream shall be considered for credit exemptions after assessment of their previous awards.